Ray's Fish & Chips Seafood Orlando

Fish and Chips all started when we migrated from the Bronx, New York to Central Florida in 2006.  At that time we decided to open up a fish place and instantly we became very popular and in high demand from customers.  Within a few short months of opening under Owner and Chef Ray, the Restaurant was publicly acclaimed by Mr Scott Joseph, Orlando Sentinel Restaurant Critic (article dated May 18, 2007).  In 2012 we moved to new location with more parking and space to accommodate our ever growing customer base.  We appreciate all of your support!

Franchising soon!